Artisan Colomba covered with Milk Chocolate, Figs and Walnuts with White Chocolate Spreadable Cream by CasaFolino

by CasaFolino

Soft dough cake, obtained by natural fermentation from sourdough, having an irregular oval shape, reminiscent of a dove. The dough is soft and well dimpled. The surface is covered with milk chocolate icing, figs and nuts.

Ingredients: Flour oo, natural yeast, sugar, egg white, water, egg yolk, butter, barley malt flour, citrus honey, sea salt, Milk Chocolate, Fig and Walnut pieces, lemon flavor, sunflower seed oil, bra inulin, soy lecithin, low-fat milk powder, vanillin, salt,coloring: E104.

ARTISANAL PRODUCT SUBJECT TO WEIGHT LOSS.

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Artisan Colomba covered with Milk Chocolate, Figs and Walnuts with White Chocolate Spreadable Cream by CasaFolino kg 1,00

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34,99 EUR

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34,99 EUR

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Nutrition facts (100g)
Energy (kcal)	550
Energy (kJ)	2302
Protein (g)	6,70
Carbohydrate (g)	58
of which Sugars (g)	37
Fat (g)	19
of which Saturates (g)	9,10
Salt (g)	0,090

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Warnings: Before using or consuming the product, please always carefully read the label and the warnings and instructions provided on the product by the manufacturer.