TAVOLETTA d'ORO Award 2023 - Compagnia del Cioccolato
A dark blend chocolate covering and as a filling a chocolate ganache with Federico Lugaresi's 'Gin Primo', the salt gin, fresh and lively like its land.
Ingredients: cocoa paste, sugar, whole milk powder, Gin Primo distillate 12% (water, alcohol, distillates of aromatic plants (juniper, santolina ash, herb luigia, lavender), sea salt, 43% Vol.), anhydrous butter, inverted sugar, glucose syrup, cocoa butter, emulsifier: soya lecithin, natural vanilla flavouring. Cocoa: 62% min.
May contain traces of hazelnuts.
Store in a cool, dry place.
| Nutrition facts (100g) | |
|---|---|
| Energy (kcal) | 598 |
| Energy (kJ) | 2490 |
| Protein (g) | 10 |
| Carbohydrate (g) | 45 |
| of which Sugars (g) | 31 |
| Fat (g) | 42 |
| of which Saturates (g) | 27 |
| Salt (g) | 0,100 |
