With the fresh candida orange, the raisins soaked in rum and vermuoth, the fresh butter and the eggs strictly farmed on the ground, they make it a very rich and intense combination, which the star anise makes fragrant and intoxicating the tasting.
Ingredients list: raisins sultana Australiana(28,2%), wheat flour, butter, icing sugar, eggs, candied orange (orange, glucose syrup, brown sugar)(2,6%), liqueur wine Marsala (17,5 vol), milk, distilled rum (42 vol.), liqueur wine Vermouth (15,5 vol.), pine nuts (1,1%), star anise.
Glaze: almonds (8,8%), eggs.
Contains allergens: Peanuts and peanut products, Cereals containing gluten, Shell fruit, Milk and dairy products, Sesame seeds and products made from sesame seeds, Soy products and soy-based, Eggs and egg products
Expiration: 6 months
Storage rules: cool and dry place
