A traditional product with an innovative cooking that maintains its characteristics unchanged, wherever you take it.
The Babà in jar, artisanal and without preservatives, can be stored up to six months. It is prepared, leavened, baked and soaked directly in the jar, so as to make the taste more concentrated and fragrant, without losing the flavors! The cake, prepared and baked in this way, manages to stay moist and in the center remains an exquisite and very soft pulp.
The Rhum flavor is a classic Neapolitan excellence to be exported!
Warnings: Before using or consuming the product, please always carefully read the label and the warnings and instructions provided on the product by the manufacturer.
